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How to Make Pork Dinakdakan Ingredients: 1. Shave & wash Mascara 1.8 kilos - pig mascara (pig face) 2. Parboil water - enough to submerge ingredients 2 tbsp - salt 5 pcs - bay leaves pig mascara 1 cup vinegar 3. Cook in Pressure Cooker parboiled mascara 1 tbsp - peppercorn 1/3 cup - garlic with peel 2 tbsp - salt 1 tsp - chicken powder water - same level with ingredients 4. Mascara Marinade pig mascara (sliced to grill size) 1 tsp - chicken powder 1 tsp - ground pepper 2 tbsp - soy sauce 5. Pork
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