It might be hard to imagine modern life without pizza or pasta, but Italian restaurant owner Onofrio Maimone remembers a time ...

Baked alfredo pasta with broccoli rabe and lemon. Lasagna, mac and cheese, ziti: Make them even more delicious with these small hacks. Baked ziti with sausage meatballs and spinach. Lasagna, mac and ...

Picture the ideal take-out pizza: tangy sauce, gooey cheese, glistening pepperoni cups, a few shakes of dusty oregano and crushed red pepper flakes. It’s all I ever really want on a Saturday night, ...

Chianti is one of Italy's most emblematic wines, produced in the hills between Florence and Siena and protected by the symbol of the black cockerel that endorses every bottle of Chianti Classico.

When I finally traded my 1940s-era Wedgewood gas stove for a sleek induction model, I got a much bigger oven. Before, I’d make something like this by cooking the onion first in olive oil in a Dutch ...

Baked pasta doesn’t even have to try to be a cozy, comforting dish. There’s already the bubbling sauce, the gooey cheese, the sweet smell of pasta wafting through the house. But here’s the truth: A ...

Turn pimiento cheese into the creamiest one-pot chicken pasta. Marianne Williams is a recipe tester and developer who has been working in the People Inc. test kitchens since 2016. Her recipes are ...

A classic cookbook is often formed in the forges of time. Years of kitchen use and page-flipping transform a book into a genre fixture. Now and again, a brand-new book waves its knowing hand. People ...

Prefer Newsweek on Google to see more of our trusted coverage when you search. Forget everything you thought you knew about boiling pasta. According to one meticulous home cook on Reddit, pasta boxes ...

Learn how to make a rich, flavorful, and easy spaghetti sauce from scratch! In this step-by-step tutorial, we’ll guide you through every stage—from sautéing fresh ingredients to simmering the perfect ...