For over a decade, Toast has proven its ability to perform in the fast-paced, high-pressure world of restaurants, while serving as a trusted partner to those running complex and challenging businesses ...

There’s a whole new cookie category taking over the internet, and it starts with a slice of sourdough. London-based pastry chef and recipe developer Lungi Mhlanga has inspired bakers around the world ...

A monthly overview of things you need to know as an architect or aspiring architect. Unlock the full InfoQ experience by logging in! Stay updated with your favorite authors and topics, engage with ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Breakfast meets chocolate and peanut butter in a new candy bar flavor from Butterfinger. The brand, one of the most popular chocolate bars in the U.S., has introduced the Butterfinger French Toast bar ...

Sarah Bradley is a writer with six years of experience creating personal essays, reported features, and content related to health and parenting topics. Lindsey DeSoto, RD, is a nutrition writer, ...

Toast Inc. TOST is slated to report fourth-quarter 2025 earnings on Feb. 12, after the closing bell. The Zacks Consensus Estimate for revenue is $1.62 billion, up 21% from a year ago. The Zacks ...

Pizza toast is a throwback snack popularized in Japan’s classic kissaten coffee shops. The first kissaten to serve pizza toast — milk bread topped with tomato sauce, mozzarella and pizza toppings, ...

Learn how to make the perfect brioche French toast with chef Neil Kleinberg of Clinton Street Baking Company. Discover the restaurant secrets behind custardy French toast, from thick-cut brioche and ...

Dan Powers, former chef-owner of Boogaloo, is returning to the restaurant world with Toast & Thyme (221 S. Bemiston), a weekday café opening on the ground floor of The Bemiston Tower in Clayton later ...

NBC’s “A Toast to 2025!,” hosted by Hoda Kotb and Jenna Bush Hager, brings a nostalgic, celebratory flair to New Year’s Eve with a live broadcast today, Dec. 31, from 10:30 p.m. to 12:30 a.m. Eastern.

Toast delivered two earnings beats in a row, showing solid resilience despite all the macro noise around restaurants, and started to really show its operating leverage. Fintech revenue is ...