Shellfish departments across the Island are making efforts to adapt to several environmental factors that hampered last season’s bay scallop harvest. At the forefront of that effort is the Martha’s ...
As the wild-harvest shellfish industry continues to combat threats of predation, ocean acidification and a rapidly changing ecosystem, one group is developing a resource that may help industry leaders ...
Shellfish constables and the public gather for the 50th anniversary of the Martha’s Vineyard Shellfish Group featuring a ...
FREEPORT — A local woman is leading an effort to get municipalities to collaborate and share ideas and resources to improve shellfish practices around the region. Jessica Joyce of Tidal Bay Consulting ...
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