Our buttermilk lemon sheet cake is very easy to make and sure to please friends and family alike. Get the recipe here!

There's nothing like a lemon cake to bring freshness and lightness to the table. With its perfect balance between the ...

Elena Davis from Cucina by Elena joins Nicea in the kitchen to share her easy Italian Lemon Yogurt Loaf Cake, a simple, one-bowl recipe that comes together ...

Preheat your oven to 325°F. Line the bottom of a 9X13 baking pan with a kitchen towel so your ramekins or baking dish don’t ...

If you want to give a simple no-bake eclair cake recipe more of a springtime twist, it's as easy as infusing a bit of this ...

Simple lemon cakes and I go way back. There is nothing easier to bake than a bright and tart one-bowl cake. However, when you add ricotta cheese to the mix, as well as some extra-virgin olive oil, the ...

The olive oil in this five-star recipe keeps the cake from drying out, which means you can snack on it all week long.

Bars, pies, cakes: We have all the sweet-tart classics and new favorites, too. By Eleanore Park While winter is traditionally citrus season, there’s something about spring (maybe surviving the slog of ...

While on a recent assignment taking photos for the Detroit Free Press at Hazen's Blueberry Farm, I put down my cameras and picked 5 pounds of blueberries to bring home to my wife, Jill, who repeated a ...

The flavor combination behind this springtime dessert — a sweet, lemony cake featuring a hint of rosemary — may sound surprising, but food writer Lidey Heuck, who learned to develop recipes from ...

Almond flour and cornmeal give the cake a naturally gluten-free structure with just the right balance of tenderness and texture.

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...