We all know that ultra-processed foods are bad for us, but what ingredients should we particularly try to avoid? And what are ...

The global rise of ultra-processed foods in diets worldwide poses a major public health threat, according to experts who published a series of papers in medical journal The Lancet. The authors cite ...

With processed food consumption at an all-time high, knowing how your diet affects your health is crucial in preventing and ...

Processed foods sit everywhere, lining shelves and filling routines with quick comfort. Then the bright packaging promises ease and flavor, yet something quieter happens after the first bite. In fact, ...

Ultra-processed foods now dominate global diets. In some developed countries, like the UK, Canada, and the US, they account for more than half of what people eat. That figure tends to surprise people, ...

Why San Francisco is suing top U.S. food manufacturers over ultra-processed foods In the first lawsuit of its kind, the city of San Francisco is suing 11 of the nation’s top food companies, saying ...

Eating high amounts is linked to a greater risk of high blood pressure, cardiovascular disease, heart attacks and strokes, ...

Dec 2 (Reuters) - The city of San Francisco sued Kraft, Mondelez, Coca-Cola and other makers of ultra-processed foods on Tuesday, accusing them of knowingly sickening California residents with ...

The vast majority of baby foods, drinks and snacks sold in the United States for children ages 6 months to 36 months are ultraprocessed and may contain additives increasingly linked to potential ...

Some foods used to be made with whole ingredients, but have transformed into corn syrup and preservatives. What was once simple, wholesome, and flavorful has become artificial, over-processed, and ...

The U.S. government said it’s rebuilding the nation’s food culture after decades of unhealthy eating. On Wednesday, Jan. 7, officials released the Dietary Guidelines for Americans (2025-2030) which ...