Brown ground beef in a skillet, in a pressure cooker, or in the oven—yes, really—and get equally delicious results every time ...

No need to mess with stirring ground beef on the stove. This alternative cooking method will get it just as brown and crispy ...

Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

St. Patrick’s Day is Tuesday, March17, and that means it’s corned beef time. Corned beef brisket, whether it's sliced thin for sandwiches or thick for a traditional dinner with cabbage and other ...

This viral Calderetang Corned Beef recipe brings bold flavors and an easy twist to a classic favorite you will want to cook ...

Research by Kansas State University finds freezing does not reduce steak quality and outlines cooking and thawing tips.

As beef prices stretch grocery budgets, the difference between a bargain and a splurge often comes down to knowing which cut is worth the money and how to cook it. From ribeye to chuck roast, the ...