Two Cargill innovations have been named 2026 Edison Award winners in the Consumer Food Innovations and Sustainable Industry ...

T he food processing industry has seen significant advancements driven by several different factors. These factors include technology innovations, sustainability efforts, and improved efficiency and ...

Hydrosome Labs – a Chicago-based start-up that uses a natural, chemical-free microbubble process to enhance fermentation performance – has taken the top spot in the first heat of the Global Food Tech ...

Tyson Ventures, the venture capital branch of Tyson Foods, recently held its fourth annual pitch event, Tyson Demo Day 2025, to identify and partner with innovative startups in the food industry.

The Plant Base is the go to B2B news platform for the plant-based food and beverage industry. Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending, ...

Food insecurity is one of humanity’s most pressing challenges, impacting more than two billion people worldwide. Paradoxically, as so many suffer from lack of access to food, more than 30 per cent of ...

Nigeria's agriculture sector stands at a crossroads defined by urgency and opportunity. For decades, the country has grappled with low productivity, post-harvest losses, and heavy dependence on food ...

As a result, manufacturers increasingly view plant-based eggs as a strategic long-term investment rather than a niche alternative. they are unlikely to revert to conventional eggs. This creates a ...

The world is rapidly shifting toward sustainable living as environmental concerns grow and the effects of climate change become more apparent. Green technology—also known as eco-technology or clean ...

The food and beverage industry has been stuck in a decades-long innovation downturn. Investment has been limited and new product development at lower than usual levels. “Declining innovation has ...

Fast-food technology can solve the daily operational challenges that quick-service restaurants face. From labor shortages and order inaccuracies to outdated systems and rising customer expectations, ...